Gurnard flesh is white, firm and good eating when filleted and skinned. It has a medium flavour with low oil content. Suitable to bake, barbecue, shallow or deep fry, foil bake, grill, poach or steam.
This product will arrive filleted.
6 FILLETS FOR £10
Rye Bay Gurnard (x6)
SKU: IGUR100
£10.00Price